Friday, October 23, 2015

More Halloween treats

In addition to my marzipan candy corn creations this morning, I also broke in my new Halloween chocolate molds to make some chocolatey treats for my favorite boys.

I molded dark chocolate and chocolate-mint flavored witch hats and pumpkins.


I also made Reese peanut butter cup-inspired sunflower seed butter filled chocolate pumpkins.  

I even tried some chocolate-coated pumpkin/sunbutter treats, but several of them cracked coming out of the tray.  Thankfully, nobody complained.


Every time I make a new additive-free treat for my kids, I feel so proud!

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